Food & Dining
 

MICHELIN-Starred Chef Sujan Sarkar Brings NADU to Phoenix

ArizonaFoothillsMagazine.com 6/29 4:00A Mallory Gleich
Phoenix welcomed a globally recognized culinary talent as Chef Sujan Sarkar opened his celebrated restaurant concept NADU at Desert Ridge Marketplace. Known for his MICHELIN-starred and James...

Father’s Day 2026: Let’s Grub and Have Fun!

ArizonaFoothillsMagazine.com 6/16 5:00A Mallory Gleich
From barbecue and surf-and-turf feasts to brewery brunch buffets, Irish comfort food and custom old fashioneds, Valley restaurants are celebrating Father’s Day with menus designed for dads of every...

Lucca Coastal Kitchen Brings Italian Flair to Chandler

ArizonaFoothillsMagazine.com 6/8 3:00A Mallory Gleich
Downtown Ocotillo has welcomed two new dining concepts that blend Italian-inspired cuisine, warm hospitality and inviting atmospheres. Lucca Coastal Kitchen  and Living Room opened its doors on June 5...

Mother’s Day is May 10: Where to Celebrate Mom Across the Valley

ArizonaFoothillsMagazine.com 4/30 3:00A Mallory Gleich
From brunch buffets and prix fixe menus to spa escapes, live music, and creative experiences, Arizona’s restaurants are going all out for Mother’s Day. Whether you’re planning a lavish celebration or...

Where to Celebrate Easter in the Valley

ArizonaFoothillsMagazine.com 3/30 7:12A Mallory Gleich
Need a place to celebrate? Here are a few ideas! Families can kick off the weekend at Hunkapi Programs with Easter at the Farm, where egg hunts, animal encounters and hands-on activities create a...
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